LEE KUM KEE (HONG KONG) FOODS LTD
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Company Profile
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Lee Kum Kee Joins Hands with Michelin-starred Chef Kwok-keung Chan to Present A Taste of Authentic Chinese to Indonesia at FHI 2019 2019-07-29 18:55
Lee Kum Kee Receives Excellence in Practice Award 2018 by Association for Talent Development 2019-07-23 10:44
Lee Kum Kee Receives Bronze Award of "BRIFE 2019 Awards" 2019-06-14 15:13
Lee Kum Kee Group Chairman Mr. Lee Man Tat Honoured with DHL/SCMP Hong Kong Business Awards 2018 - Lifetime Achievement Award 2018-12-07 15:32
Lee Kum Kee Family Receives First Hong Kong "EY Family Business Award of Excellence" 2018-11-12 16:31
Lee Kum Kee Hosts 130th Anniversary Europe Gala Dinner in Paris 2018-10-22 21:49
Lee Kum Kee Opens New Europe Regional Office 2018-10-18 03:21
Lee Kum Kee Group Chairman Mr. Lee Man Tat Awarded the Silver Bauhinia Star by the Government of Hong Kong Special Administrative Region 2018-07-03 11:24
Lee Kum Kee Receives "Employer of Choice Award", "Asia Pacific Outstanding Employer Award" and Two Professional HR Awards 2018-02-02 19:16
Lee Kum Kee Group Chairman Mr. Lee Man Tat Selected as "Global Top Ten Outstanding Cantonese" 2017-11-20 17:44
Lee Kum Kee Receives Achievement Award for the 20th Anniversary of the HKSAR Celebration 2017-11-14 14:51
Sauce Group Chairman Mr. Charlie Lee Receives "Outstanding Contribution Award" from Chinese Institute of Food Science and Technology 2017-11-13 15:43
Lee Kum Kee "My Fun Cooking 2017" in Malaysia Concluded Successfully 2017-11-13 09:35
Lee Kum Kee Wins the First Business for Social Good Award by Our Hong Kong Foundation 2017-11-10 11:58
Lee Kum Kee Supports "In Style - Hong Kong" for Three Years in a Row 2017-11-08 11:20
Lee Kum Kee "My Fun Cooking 2017" Kicks Off 2017-10-16 10:21
Lee Kum Kee Sponsors "2017 World Master Chefs Competition for Cantonese Cuisine" 2017-09-08 15:51
Lee Kum Kee attains BOCHK Corporate Environmental Leadership Sliver Award 2017-06-01 22:05
Lee Kum Kee Presents Brand New Asian Twist Dressings at World Gourmet Summit 2017 2017-03-28 10:30
Lifting the lid on Chinese cuisine: Professional careers, and improving benefits and annual salaries reaching six figures are just some of the perks to a life-long career in the industry 2013-12-03 23:52
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